Sunday, January 06, 2013
Homemade Frozen Yogurt
This is so delicious All it is a 32oz container of vanilla yogurt, 1/2 cup of sugar, and 1 tsp of vanilla. Make sure you mix it all together well before you place in your ice cream maker. I made that mistake my first round! While it is mixing, I washed the original container out and put the yogurt into it to put back in the freezer to get a little thicker. Plus, according to Weight Watchers, it is only 3 points for about half a cup!
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Cooking
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