Menu Planning Monday - 8/3/09

Breakfasts
Pancakes (from freezer), fruit
Muffins, fruit
Waffles (from freezer), fruit
Oatmeal
Cereal, fruit
Cinnamon Rolls

Lunches
Hot Dogs, apple
Chicken Nuggets
Grilled Cheese, grapes
Pepperoni Pizza, corn
Chef Boyardee Mini Ravioli (Jakob)
Ham Sandwiches, fruit
Leftovers

Dinners
Slow Cooked Pork with BBQ Sauce, carrots, wheat bread
Spaghetti with meat sauce, wheat bread
Oven Fried Chicken, Betty Crocker Three Cheese Potatoes, carrots
Mac & Cheese, peas, wheat bread
Leftovers
Sausage, rice, corn
Hamburger Helper, green beans, wheat bread

Snacks
Fruit
Apples
Bananas
Strawberries
Grapes
Yogurt
Cheeze-Its
Pretzels